Monsanto"Il Poggio" Chianti Classico Gran Selezione 2019It was Il Poggio vineyard, way back in 1962, that heralded the start of Castello di Monsantos journey in wine production, with the first harvest overseen by founder Fabrizio Bianchi. Still to this day, the companys most iconic bottle, Il Poggio, is the first Chianti Classico to feature the name of the specific vineyard from which it comes.

specifically the region known for its rich whiskey heritage

making it an excellent aperitif or a versatile ingredient in cocktails

Angostura 1824 is celebrated for its smooth texture and intricate flavors

The School Night Red Blend is a testament to their innovative approach

The malt backbone provides a subtle sweetness that balances the beer's dry finish

which is typical for wheat beers

creating a distinctly bright gin with a hint of fruit that captures the fleeting beauty of peak ripeness

Chopin Vodka is distilled four times to ensure a clean and refined taste

The production process involves harvesting the resin

perfect for those seeking a convenient yet sophisticated cocktail experience

Fernet Vallet offers a complex flavor profile characterized by intense herbal notes

resulting in a wine with vibrant red fruit notes