SA Table: 21 August 2024Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

the Leopard’s Leap South African Table presents guests with the opportunity on 1 January 2020

A sincere wine that will complement well-prepared red meat dishes

the Leopard’s Leap South African Table presents guests with the opportunity on 30 August 2019

We were always proud to have him as an ambassador of our wines and we therefore also enjoy being involved with the publication of the AleitApteit cookbook

the Leopard’s Leap South African Table presents guests with the opportunity on 20 November 2019

Served with Culinaria Cap Classique

Only available to groups between 8 and 20

Grand Vin is a Bordeaux-style blend with complex layers

the Leopard’s Leap South African Table presents guests with the opportunity on 20 May 2020

Could do with a few interesting ingredients or vegetarian-friendly options

the Leopard’s Leap South African Table presents guests with the opportunity on 04 October 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 5 March 2020