Whole Beef TenderloinWhole Beef Tenderloin 3 4 Lbs Our Whole Beef Tenderloin is the ultimate special occasion centerpiece, prized for its unmatched tenderness and refined, steakhouse quality bite. This is the same muscle used for filet mignon, just left whole so you can roast it as an elegant centerpiece or slice it into your own thick cut steaks. With a fine grain and naturally lean profile, tenderloin shines with simple seasoning and a proper cook. Sear it to build a

and elevate your dining experience with a cut celebrated for its distinctiveness and culinary flexibility

If you like a steak that feels deliberate and composed

Chris Bianco and Aaron Franklin

2 Sirloin Steaks (8 oz)

Simple seasoning

Built for low and slow

Wellborn 2R Ranch - A Legacy of Quality in Every Keepsake Bag

Two Bone-In Filet Mignons (12-14 oz each) : The Pinnacle of Fine dining

Whether you season simply with salt and pepper or build layers of flavor with herbs and spices

While especially stunning to display your STEELPORT knife collection

Hands and Cuticles

Enough structure to slice clean