3 Fonteinen - Kweepeer (season 22|23) Blend No. 16For this Kweepeer, we macerated organic quinces for about three months on some quite old lambik; more than 70% of the blend feature three and four year of lambikken, coming from four different barrels and seven different brews. the weighted average age of this quince lambik upon bottling is more than 37 months,. The final fruit intensity about 850 grams of quince per litre of Kweepeer. of the cereals used for the brews, about one third was sourced in

We brewed a special lineup of 10 beers to mark this milestone

We added loads of hazelnuts and cocoa nibs

Elk pakket is anders

Geen tijd om te kiezen

Brewed with dedication and patiently barrel-aged for an extended period

The beer was then aged in Bourbon and Whiskey barrels

Wahoo | 6% | IPA

BA Cacao & Tonka

Red Wine: 8

Wij kiezen voor je

bringing a breadth of flavour to this extra special edition of MCI

wrapped in rich roasted cocoa and smooth vanilla - like a liquid dessert