Filey Bay Flagship Yorkshire Single Malt WhiskyLight, fruity and creamy, our Flagship single malt is made with 100% homegrown barley and is the culmination of our bourbon matured style following on from our First and Second Releases launched in 2019. It is now beautifully rounded and will be forming the cornerstone of our upcoming core range. Showcasing our house style, whether you have an experienced palate that will notice the complex and nuanced flavours, or you're just discovering single malt,

you can easily appeal to all different taste preferences with a crisp

angelica and orris root

caramelised butter

Aged in American oak barrels for 6 to 8 months

It’s deeply aromatic with an irresistible floral and herbal complexity

It continues the distillery's exploration of barley varieties

Rich vanilla and a touch of caramel delight the senses and add depth to Triple Crown’s full-bodied flavor

our tribute to historic bourbon whisky making

Refined solely from corn

Tasting notes:Aroma - Cooked agave

Both spirit styles are produced at separate times of the year

This spirit lives on today through innovators like Martha Stewart