Lake House Spiced RumLake House Spiced Rum is made in small batches from natural, whole botanical ingredients like orange peel, vanilla and cardamom no flavoring extracts, no coloring. It is fermented and distilled from cane juice, light molasses, sweet hefeweizen yeast and a yeast found on wild sugarcane. It's pleasantly sweet, with a warming, earthy spice.

malted barley and rye

"It's a matter of time before they come around with spirits

super premium tequila that mixes perfectly with your favorite drink

-Complex nose with notes of Sherry and Smoke

this is it

rounded and smooth

everything was organic

creating the world’s first single barrel Bourbon in 1984 and revitalizing the Bourbon industry

subtle and fairly short

So is this a second coming of Batch 001

McMahons book was a godsend

" - James Suckling