Daisuke Nishida White Steel No.1 Hammered Santoku 165mm Rosewood with Siver Rngs and Blue turquoise Ferrule and End Cap HandleSpecifications: Knife Type: Santoku Steel Type: White Steel No. 1 (Carbon Steel, Rust Prone) Blade Hardness: HRC 60 61 Blade Type: Double beveled blade Blade Length: 165mm (6. 5") Blade Height: 49mm (1. 9") Blade Thickness: 2. 8mm (0. 1") Handle Material: Rosewood with Siver Rngs and Blue turquoise Ferrule and End Cap Handle Length: 130mm (5. 1") Weight: 211g (7. 4 ounces) Use and Care Do not attempt to cut, hit or chop frozen products or bones. The

Blade Length: 210mm (8

New handle material：Pakkawood

Length:127mm (5")

Sashimi Sushi Knife 210mm

Weight: 186g (6

Steel Type: INOX PRO Molybdenum (Stain resistant steel)

Fine-toothed blade will help you create elegant vegetable garnishes for professional-looking meals

Please contact us if you need any clarifications

Weight: 154g (5

but they are also flexible enough to be used for opening jars and other items that require a firm

Handle Length: mm (0"")

Handle Material: Indigo colored Wood