Tignanello 2017, Tenuta Antinori199. 95 per bottle ABV 14% Tignanello was the first Sangiovese to be aged in barriques, the first contemporary red wine blended with untraditional varieties (specifically Cabernet) and one of the first red wines in the Chianti Classico region that didnt use white grapes. Tignanello is a milestone. Its produced with a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc. Tasting Notes "The Marchesi Antinori 2017 Tignanello (made with

sweet white fruit

The 2018 spent 19 months in oak

(October 2016)

whereas the fruit is articulated in an aristocratic reticence and perfectly integrated into the noble

starting with the 2010 vintage

95 per bottle (6 bottle case price)

blackberry and iodine notes

Ardbeg's signature smoke and peat are still very prevalent

Excellent acidity and tannins throughout

Native grape varieties such as Agiorgitiko

powdery tannins and bright acids

deep hue and a wealth of fresh