The Flavor MatrixOne of Smithsonian Magazine's Ten Best Food Books of the Year A revolutionary new guide to pairing ingredients, based on a famous chef's groundbreaking research into the chemical basis of flavor As an instructor at one of the worlds top culinary schools, James Briscione thought he knew how to mix and match ingredients. Then he met IBM Watson. Working with the supercomputer to turn big data into delicious recipes, Briscione realized that he (like most

they never lie to each other

Stine—the godfather of Goosebumps—and some of the most popular authors today bring an unrivaled mastery of all things fearsome

The Secrets of Mary Bowser celebrates the courageous achievements of a little known but truly inspirational American heroine

former schoolteacher and governess

Between managing his expansive Wyoming ranch and caring for his willful little girl

he runs out of petrol

Caroline’s difficult mother has been kicked out of her nursing home

what strange and powerful creatures lived millions of years ago

Even as her revelations change everything

When Charlie proposes instead to a woman from a wealthy family

affecting novel of the unexpected choices we are compelled to make that can shape our destinies

Cutting Loose also answers the crucial questions: How do you finally decide to make the big break