Lambrusco - Broletto NVOrganic & Vegan Lambrusco from Emilia Romagna, Italy. From the importer: "Intense red ruby color with black purple notes. Pronounced aromas and flavors of violet and berry fruits. Characteristic Lambrusco with a fresh harmonic taste."

From the importer: "Purple red

35% Chardonnay and 25% Pinot Noir

In a region dominated by granite soils

and dusty earth with light dried rose petals

The Quiot family has owned this property since 2006 and

Delicious"

Closes on a spicy note

From the importer: "Intense red ruby color with black-purple notes

fresh fruit

Work in the cellar is equally natural: only indigenous yeasts for fermentation and no additives at all other than a minimal use of sulfur as needed

They use the same methods Quentin learned from his father to make wines of exceptional quality from a virtually unheard of terroir

this wine also pairs well with young cheeses