Artisan Rye Levain LoafEnjoy! Introducing our exceptional Artisanal Rye Bread, made with the finest ingredients and a dedication to time honored techniques. Crafted by a Master Artisan Baker, this bread is a true representation of quality, passion, and innovation in baking. Our rye flour is sourced from BORSA, a renowned brand from Minoterie Dupuy Couturier in the Loire region of France. This mill is known for its unique patent pending milling process, which enhances both

Chestnuts have long been a symbol of nourishment and sustenance

this bread delivers an authentic artisan experience

Rates and conditions at checkout

or as a simple indulgence anytime

or as a wholesome snack

Our traditional rye bread is made with 100% Type 170 whole rye flour

and caraway seeds add a delightful crunch and extra layer of flavor to this rustic bread

- Whole milk

Handmade French buckwheat levain

**Our Ancient Grain Einkorn Bread with Nuts** is a testament to tradition and quality

No artificial colors—we use only natural ingredients to bring vibrant colors to our buns

fresh eggs