SA Table: 02 September 2022Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

the Leopard’s Leap South African Table presents guests with the opportunity on 7 February 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 29 February 2020

is to present an intricate wine blend

the Leopard’s Leap South African Table presents guests with the opportunity on 05 September 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 09 October 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 25 January 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 15 August 2019

cheesy gratins and an open-fire grilled steak

the Leopard’s Leap South African Table presents guests with the opportunity on 23 August 2019

Aromas of vibrant red fruit

Smoked pork loin

The elegant burst of citrus from the Chardonnay is beautifully complemented by the delicious Turkish Delight aromas of the Pinot Noir