Organic Vitamin D2 (Vegan) 400iu Veg CapsINGREDIENTS: one vegetarian capsule provides: Organic mushrooms (Agaricus bisporus) 80mg providing natural vitamin D2 400iu in a base of organic alfalfa Vitamin D contributes to the maintenance of normal bones, teeth, muscle function and immune function. Vitamin D contributes to normal absorption utilisation of calcium and phosphorus. The classic vitamin D deficiency disease is rickets. Yet as fear of sun exposure has grown and lifestyles have become

It has a slight nutty aroma with a sweet and salty taste

Chromium Chloride

1 Teaspoon (5ml) Weight NRV Organic Raw Coconut Oil (Cocus nucifera) 5g Linoleic acid (Omega 6) 90mg Oleic acid (Omega 9) 200mg MCT (medium chain triglycerides) 3000mg Caprylic acid 400mg Typical analysis provides: FATTY ACID PROFILE (major acids) Lauric C12:0 (MCT) Myristic C14:0 Caprylic C8:0 (MCT) Palmitic C16:0 Capric C10:0 (MCT) Oleic C18:1 Stearic C18:0 Caproic C6:0 (MCT) Linoleic C18:2

It also refreshes after sport and physical exercise and has a deodorising effect

2 - 16 years

In powder form containing 4 billion viable organisms of Lactobacillus acidophilus per gram (1/4 teaspoon) in a base of fructooligosaccharides (FOS)

salina carotenoid mix providing :

and amylase and alpha galactosidase for carbohydrates

hydrates and delivers essential fatty acids to dry

The plant seed oils are naturally rich in the parent fatty acids - linoleic acid

leafy green vegetables and avocados

Also known as a conker tree