Riserva Carlo Alberto - Red VermouthInnovative vermouth wine for the bottle, designed after the famous Turin church of Gran Madre di Dio in the body and dome like top, and for the content. It is made from a base of Erbaluce di Caluso wine in which are macerated 25 botanicals that give the vermouth a palate of cherry with fresh summer fruit, flowers, yarrow and Tonka bean. Balanced to perfection. Producer: Riserva Carlo AlbertoAppellation: Vermouth di TorinoGrapes: ErbaluceRegion:

in Piedmont

Delicate amber reflections

The colour is markedly amber and very clear

Single release of 2500 bottles for this unique Grappa

Prepared with botanicals that grow in the Sabatini farm in Tuscany

Producer: Gotto d’OroAppellation: Castelli Romani DOCGrapes: Sangiovese

very rich on the palate

Gently sparkled like a Moscato

Easy drinking Grappa

fragrant and focused on aromas of rose petal

chamomile and juniper

strawberry and raspberry