2006 Liming Qiaomu Jingpin Wang2006 Liming Bajiaoting Qiaomu Jingpin Wang 2006 Liming Arbor Premium King (2006) Batch 601, pressed from selected Bulang early spring arbor grade 1 3 maocha. Twenty years of Guangdong pure dry storage. The fruit honey fragrance and woody fragrance are comfortable and pleasant. The flavor is rich, mellow, full, with good sweet return, and high brewing endurance. Ultra high quality to price ratio, strongly recommended. Product Name: Liming Qiaomu

primarily featuring floral and fruity fragrances

This tea offers a pure and rich aroma

7 cakes/tube

Fermentation and Roasting: Light fermentation

2006興海野生班章王

and the heart tea is plump

Recommended for drinking and cherished collecting~

dominant flavor are what truly define the "Rhyme of the Mountain" (Shān Yùn)

with tender buds and leaves sprinkled on the surface

" which is quite pleasing

The tea threads are complete and well-formed

The 2004 Xiaguan Nanzhao Tuo Tea: Xiaguan's inaugural batch of FT specially crafted Nanzhao Tuo